About
NYC Nom Nom is a blog about food. Restaurants and recipes... from the good, to the bad, to the un-nommable. Recently, I joined Weight Watchers. But I refuse to give up my love for food. Join me on my journey of recipes and restaurants (whether you're dieting or not).
I am very fortunate in that I get to try many of the best restaurants in NYC. I also am realizing that I love to cook and have been expanding my culinary skills with my boyfriend, Mike. So what better way to chart my path through the world of food than with a blog?
I would not consider myself a foodie, as that moniker carries with it some level of expertise, of which I have none. I just really love food and am very lucky to have both access to good restaurants and a really great kitchen (by New York City standards anyway).
If you want to reach me, you can email me at sara@nycnomnom.com or if you have more questions, visit the NYCNomNom FAQs
So without further ado, enjoy nomming.
Want a delicious dessert that is incredibly easy to make and pretty healthy? You MUST try broiled pineapple.
You slice up pinapple, put it on a pan (I used a bakers rack so air goes underneath, though this probably isn’t necessary) and sprinkle it with brown sugar. Then you put it in the broiler until it gets a little bubbly and crispy.
Take it out, and enjoy some easy, healthy bliss.
Mmmmmm
